Back then, if you ever wanted to see a celebrity in the flesh, the Brown Derby was the place to go. Guests here can expect heavy steaks and seafood as well as a late-night menu that runs from 10 p.m. to 6 a.m. In other words, a much simpler time. I want to thank everyone who contributed over the years and I hope you enjoyed reading all the comments as much as I did. Back in the day, the likes of 1973 Los Angeles County becomes the first jurisdiction in the country to enact a truth in menu ordinance. Change). Grants shamrock was still framed above his booth. Located next to Grauman's opulent Egyptian Theatre on Hollywood Boulevard, the Pig 'N Whistle, with its famous art nouveaux facade, has been around since the 1920s. Web77 Restaurant memories 1970-90 ideas | memories, restaurant, howard johnson's Restaurant memories 1970-90 Restaurants that I ate at as a child..most no longer WebLone Ranger Restaurant; Ontra Cafeteria; Juniors Delicatessen I; Nickodell; Ollie Hammonds; Ponderosa; Ships Coffee Shop; The Bagel; Porterhouse Bistro; Andres of Beverly Hills; Loves; Farrells; Lobster Barrel; MGoos; C.C. Its an always-full, red-sauce Italian spot with sports memorabilia all over the walls, and nope, thats not weird at all. Swingin at MaxwellsPlum Happy holidays, eatwell Department store restaurants: MarshallFields Anatomy of a restaurateur: DonDickerman Taste of a decade: 1860srestaurants The saga of Alicesrestaurants The brotherhood of the beefsteakdungeon Famous in its day:Maillards Lets do brunch ornot? Theres a fight in Los Angeles over who created the French Dip sandwich. Chris Nichols. Restaurants closed, few new ones opened, and cash-strapped survivors began to trade vouchers for heavily discounted meals for advertising. 1976 The CEO of restaurant supplier Rykoff says whereas his company once supplied whole tomatoes it now provides diced tomatoes because the operator just cant afford to pay someone to cut them up.. The name of the sandwich was coined because of the dipping into the jus and because of Mathieus French heritagealthough another telling of its history claims the customer was French. etc). But its been a couple years now, so hopefully, he is doing okay. The deli also boasts a famous clientele thats included Marlon Brando, Lenny Bruce, Rita Hayworth, and John Belushi. Ollieburgers and schooners of beer! Hollywood Perfect For: Breakfast Brunch Lunch $$$$ 6145 Franklin Ave, Los Angeles View Website Earn 3X Points Save One of our favorite bakeries the entire world, Clark Street Bread took over the old 101 Coffee Shop and did exactly what everyone in LA hoped they would: they kept the space exactly the same. Web Visit website. The waiters still wear red jackets and bow-ties, crab louie is still on the menu, and theres a vintage phone booth in a corner that youll absolutely want to take a photo in. Then again, it was probably the first Mexican food Id ever eaten, so there was literally no comparison. Burgeoning interest in nutrition made salad bars popular. I think you mean Reubens. Dont skip the sundae bar. 675 15th St NW, Washington, DC 20005, USA. Bean sprouts, zucchini, and more fish showed up on menus. Maybe 1972. Creamy soups were very popular in the 70s, with cream of mushroom soup being a classic favorite. As part of our continuinginitiativeto devote more coverage to Los Angeles, well be running special features all week to explore the citys ever-evolvingfood scenefromitsmost vaunted chefs, to its gritty underbelly. When I put this site up in 2012, it took many, many long hours of configuration to get it the way I wanted it. (LogOut/ The Cobb salad from the Brown Derby became iconic, the spicy tuna dip from Carlos n Charlies not so much. Mr. Paul is a restaurateur who had owned other popular Los Angeles-area restaurants: The Old Virginia and Chez Paul, both in South Pasadena. 1977 Once characterized by blandness, San Diego now has restaurants specializing in cuisines from around the globe, an improvement one observer attributes in part to the new aerospace industry there. blank The Rutland Lums closed around 1994. WebAnswer (1 of 6): While not classy in haute cuisine, these long-gone restaurants were very popular in the 70s and 80s too: * The Caramba! The HMS Bounty is located at 3357 Wilshire Boulevard in what is now known as Koreatown. The pretty pink hotel off of Sunset Boulevard has long been a hideaway for Hollywoods elite, a place where Howard Hughes could squirrel away in those famously private bungalows. The historic restaurant was founded in 1856, originally as a boarding house, and later became known as Washington's first saloon. Tea at the MaryLouise Restaurant-ing as a civilright Once trendy: tomato juicecocktails Famous in its day: Thompsons Spa The browning of McDonalds Eating, dining, and snacking at thefair A Valentine with soul(food) Down and out in St.Louis Serving the poor For the record The ups and downs of FrankFlower Famous in its day, now infamous: Coon ChickenInn Nothing but the best, 19thcen. Welcome toL.A. Weekon First We Feast. The cocktails are strong (they make a particularly good Old Fashioned), the crowd is weird and over-the-top, and most importantly, youll always be able to walk right in. Around the end of 2020, this page will go away completely. Creamy soups were very popular in the 70s, with cream of mushroom soup being a classic favorite. But for however bizarre and whimsical the place is, the prime rib is still damn good and the waitstaff is set on making sure you have an excellent time. This was before employers discovered they could lower pay all around now that men were no longer the breadwinners. See you at dinner in Denver? Flaunting panoramic views of the Pacific Ocean, Geoffreys Malibu was designed by Richard Neutra after World War II. She personally called the owner of the Mocambo and told him she wanted me booked immediately, and if he would do it, she would take a front table every night, Fitzgerald once said. Six Hollywood Stars on the Good Life, With a Nod to a Classic Perfume. The restaurant was originally built in 1948 as an addition to the Gaylord Apartments and named after Gaylord Wilshire without his prior consent. Oscar parties were thrown there. FIRST WE FEAST participates in various affiliate marketing programs, which means FIRST WE FEAST gets paid commissions on purchases made through our links to retailer sites. Browns; Woodys Smorgasburger; Zitos; Zuckys Delicatessen; Piece O Pizza; A&W Root Beer; Harrys WebHMS Bounty. The world-renowned one-and-a-half-mile stretch of Sunset Boulevard, known as the Sunset Strip, has dazzled movie stars, locals, and tourists alike for decades. Hi Jan, Fascinating and fun, as usual. Early vegetarian restaurants Famous in its day:Blancos Blue plate specials Basic fare: clubsandwiches Gossip feeds restaurants Image gallery: businesscards Restaurant row At the sign of the . SAG Awards 2023: The Red Carpet Goes Pink. Sure, the service is less than attentive and the house cocktails should generally be avoided, but you wont care when youre drinking beer, eating fried chicken, and sitting where Don Draper and Joan Holloway sat. Pingback: Restaurant Design Trends Of The 1970s F&L Painting. Please do not attempt to post any comments here. I want emails from Fodor's Travel with travel information and promotions. These fabled places can be a bit hard to definered leather booths, dimly lit rooms, and headshots on the wall are generally a I always thought this is exactly what Hollywood should look like, John Waters once said of the joint, which has since closedbut is reportedly on the verge of reopening. Once languishing behind luxurious decor, impeccable service, and famous patrons, food took center stage in deluxe restaurants as they purged Beef Wellington from their repertoire and took up the call for culinary creativity and authenticity. Mr. Paul is a restaurateur who had owned other popular Los Angeles-area restaurants: The Old Virginia and Chez Paul, both in South Pasadena. It was so good he came back the next day for more. Famous guests have included the Doors, Charles Bukowski, and Quentin Tarantino, who allegedly wrote Pulp Fiction in the battered booths here. The drinks are cheap, the food menu is surprisingly solid, and the crowd-watching never disappoints. . This downtown L.A. staple is open 24/7 and has some of the juiciest burgers, hot dogs, and chili in town. Angela, thats wild! I put that piece together so long ago that I have no idea of where I found that image. The Cobb salad from the Brown Derby became iconic, the spicy tuna dip from Carlos n Charlies not so much. Its a private club, home to the best magicians on the planet, with a restaurant thats better than youd expect. Bumbling through the cafeterialine Celebrity restaurants: Evelyn Nesbits tearoom The artist dinesout Reubens: celebrities andsandwiches Good eaters: students From tap room to tearoom Whats in a name? Eating in LA just wouldn't be the same without these spots. Hi Jan, Coincidentally, the postcard of the couple dining, that you have highlighted in your post, is my sister Margaret, and her co-worker/friend, John. far greater rewards than the mere satisfaction of appetite. -. Burger-snobs will tell you that the Apple Pan has one of the best burgers in L.A. and based on being open since 1947, its not hard to see why. WebNeighborhood: Hollywood Address and phone: 6667 Hollywood Blvd (323-467-7788) Website: mussoandfrank.com Established in 1919, Musso and Franks is L.A,s oldest restaurant and perhaps its most iconica long line of Hollywood stars have reclined in its red leather booths and propped up its polished wood bar. Hmmm about to go to a conference where I certainly cannot afford to dine out, ergo I will do so frequenting especially those places aimed at a decent-enough-meal experience that is affordable-enough-for-conference-attendees.! Though it wasnt a German beer hall when it was first opened in 1959 by Ted Mandekic and Edward Pagliano, it quickly changed formats in 1963 to what you see today. On any given day, patrons might have seen Lana Turner dancing past the old, red leather booths, or Elvis Presley nursing a late-night beer. And back in the golden age of Hollywood, stars were similarly predictable, frequenting the same old haunts that knew how to cater to the rich and famous. This classic steak spot, which is nearly 100 years old, was favored by Orson Welles, Humphrey Bogart, and Charlie Chaplin. VERTICAL CANON-LA-GAFFELIRE SAINT-EMILION COMTES VON NEIPPERG IMPRESSES IN AN OPULENT STYLE. (Howard Hughes, Marilyn Monroe, Elizabeth Taylor, and Billie Burke all used to pick up their mail here.) 1974 Restaurateur Vincent Sardi spearheads a campaign to get New Yorkers to eat out, claiming that the citys major restaurants have lost up to 20% of their business in the past two years, thus precipitating the closure of 20 leading restaurants. somehow Busy bees Eat and run,please! A monthly influx of fashion close-ups, as interpreted by artists and photographers across the globe. Special thanks to the Los Angeles Public Library for providing most of the images for this posting. Elizabeth Taylor loved Chasens world-famous chili so much that she had buckets of it flown in to Rome where she was filming Cleopatra. And it was here where director Alfred Hitchcock learned about American cuisine and cocktails at his signature booth. And while the cookbook contains scores of chicken recipes and Country Captain itself dates way back, it was a dish often served at dinner parties. The club eventually closed up shop after a time, then was reopened and rebranded in 1972 as the Comedy Store, a still-huge venue for comics on the rise. Toddle House Truckstops Champagne and roses Soup and spirits at thebar Back to nature: TheEutropheon The Swinger Early chains: Baltimore DairyLunch We burn steaks Girls night out 2013, a recap Holiday greetings from VesuvioCaf The Shircliffe menucollection Books, etc., for restaurant historyenthusiasts Roast beef frenzy B.McD. What was the name of the restaurant on 59 st,, near 5 ave NYC in the 70s that served Celebrity sandwiches? This 19-stool counter feels like someone dropped an old-school diner in the middle of a fancy Beverly Hills hotel. Over the years though, the software that runs this site WordPress has been updated continuously and the most recent update doesnt seem to work right with my 2012 template. Another Marriott story: The famous burger chain Bob's Big Boy merged with the corporation in 1967 (the chain had first opened in 1936 in Burbank, California). Or where Marlene Dietrich could sip a drink in the legendary Polo Lounge, the hotels restaurant. And while the cookbook contains scores of chicken recipes and Country Captain itself dates way back, it was a dish often served at dinner parties. This Koreatown bar has been in everything from New Girl to Chinatown to Mad Men, but has resisted becoming a money-grubbing tourist trap. Does anyone remember any French steakhouses during that time? The dim, moody bar on a Hollywood side street has been around since 1927 and is a go-to for post-show drinks in the area. blank Los Angeles is a city that respectsmaybe even clings tothe faded glamor of its Golden Age, and it celebrates that eras institutions accordingly. blank This renovated Culver City classic feels like a perfectly preserved relic from the 1960s: youll see dark leather booths, red table clothes, and wood-paneled walls covered in retro paintings. You can expect red-checked table cloths and an old-school vibe. While many eateries have come and gone in the city of Los Angeles, Musso & Frank Grill has had the distinction for many years of being Hollywoods oldest restaurant. Our editorial content is not influenced by any commissions we receive. The crowd is a mix of whichever TV star is in-house on a press tour, European tourists celebrating their 50th wedding anniversary, and local rich ladies popping in for their regular breakfast of half a grapefruit and the silver dollar pancakes. This is a classic diner, with a slightly surly staff, but youll look past that the second you gnaw into your steak or hickory burger. If your main priority is having an extremely fun restaurant experience, Dan Tanas is your place. I learned of this blog and Henry Voigts at about the same time, both are excellent indeed. The owner was Bob Musacchia. Brant Cox November 30, 2022. Thanks for your thoughts. Not much to go on, but there was a Jacques Nolle who owned a restaurant in NYC called La Crossette with his two brothers, Jackie and Jean. As for food, dont get too cute with your orderthis is the kind of place where if your table isnt filled up with caesar salads, massive plates of meat, and several orders of their famous garlic bread, you took a wrong turn somewhere. (He favored Bungalow 4 and had staff deliver roast-beef sandwiches in the crook of the nearest tree.) The Polo Lounge has been a celebrity staple of the Beverly Hills Hotel since the early 1940s. In front, you can buy freshly baked breads and pastries, while the enormous restaurant offers everything from giant sandwiches to matzoh ball soup 24-hours a day. Peptides, Explained: How a Skin Care Supercharger Became Beautys Big Buzzword. (click to enlarge all), blank 1972 NYCs Le Pavillon, considered the finest French restaurant in the U.S., closes. Located on Vermont Ave. in the middle of Los Feliz, The Dresden is broken up into two distinct areas - the main dining room and the bar/lounge. To revisit this article, select My Account, thenView saved stories, The pivotal West Hollywood nightclub, which regularly hosted artists like Dorothy Dandridge and Eartha Kitt, served as the debut spot for two singular performers: Frank Sinatra, who was making his Los Angeles debut as a solo act, and Ella Fitzgerald, who only got a slot thanks to a bit of lobbying from Marilyn Monroe. Use of this site constitutes acceptance of our User Agreement and Privacy Policy and Cookie Statement and Your California Privacy Rights. LA has its fair share of classic restaurants, and amongst them is a treasured subset: The Old Hollywood spot. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. Mob restaurants As the restaurant world turned, July17 Dining in summer Dining by gaslight Anatomy of a restaurateur: CharlesSarris Womens restaurants Restaurant history day Charge it! Opened in 1919, the restaurant quickly became the spot for Hollywood luminaries. Ron Galella Getty Images 13 of 100 And the restaurants of Los Angeles provided in spades. Thats the general look of the pages. Did you ever dine at one of these L.A. restaurants? Today, Barneys is known as a sports bar with arcade games, bar food, and some of the best chili in town. As part of our continuinginitiativeto devote more coverage to Los Angeles, well be running special features all week to explore the citys ever-evolvingfood scenefromitsmost vaunted chefs, to its gritty underbelly. Beyond the nostalgia factor, these O.G. From the secretive Chateau Marmont to the tony Romanoffs, here are 13 hot spots where Old Hollywoods biggest names went to see and be seen. Ron Galella Getty Images 13 of 100 Brant Cox November 30, 2022. The Beverly Hills Hotel is a shining beacon of pastel pink luring tourists and their cameras, but while we recommend you stay far away from The Polo Lounge (the restaurant with the lowest rating in Infatuation history), the downstairs Fountain Coffee Room is another story. In response, municipalities across the country enacted ordinances to protect consumers against false claims on menus, many of them centering on misuse of the words fresh and home-made.. By Jim Steinfeldt/Michael Ochs Archives/Getty Images. With good reason, toothe curried With branches in Los Angeles, Laguna Beach, Chula Vista, La Jolla & Pasadena, the International Wine & Food Society has a strong presence across Southern California. With good reason, toothe curried Popular entres included stroganoff, Chinese spare ribs, Chicken Kiev and Veal Parmesan. The legend is that after a big premiere, a stars social position for the year is determined by his table at Ciros boasted its owner Herman Hover. John Barney Anthony opened the currently-located-spot in 1927 which was then along the famous Route 66. Parking lot view of the busy drive-in restaurant, the Rite Spot Cafe, located at 1500 W. Colorado Street in Eagle Rock. The spot was also home to quite a few scenes in I Love Lucy, most notably the one in which Lucille Ball stares agog at William Holden, whos just trying to order a Cobb salad (so named after Brown Derby co-owner Robert Cobb) in peace. Combine chilies with cheese in a large bowl and turn into a well-buttered shallow 2-quart casserole dish. Going, going, or gone were automats, coffee shops, continental cuisine, diners, drive-ins, formal dining, Jewish dairy restaurants, and Polynesian restaurants, not to mention the rule of elite French cuisine. (Center & Right) Waiting Room and Exterior of Chasens before its demolition in 1999. During the pilot program, the scenic Sea Lion Restaurant in Malibu is caught selling the same fish under five different names with five different prices. Top, by Peter Stackpole/Life Magazine/The LIFE Picture Collection; bottom, by Dick Whittington Studio/Corbis, both from Getty Images. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. I want emails from Fodor's Travel with travel information and promotions. In 1926, Herman Greenblatt opened his eponymous deli which serves Jewish deli food, wine, and spirits. Enjoy! Instantly recognizable for its signature derby hat logo and the accompanying motto Eat in the Hat, this chain became synonymous with Hollywoods Golden Age. (Right) A 1948 menu from the Brown Derby. Originally founded in 1919, it eventually became the epicenter for writers in Tinseltown, being conveniently located next to the office building for the Writers Guild of America for many Many home cooks had their noses buried in the 1975 edition of Irma S. Rombauer's Joy of Cooking, one of the most famous and enduring cookbooks in the country. Later he lived in or around Reno NV, and may have also been associated with another place there called Mimis Hideaway. Ron Galella Getty Images 13 of 100 The rise of fast food chains in the decade saw burgers and fries become increasingly popular as well. Suddenly, the comments which are the whole point of this site didnt show. A number of restaurant formats and concepts faced senescence, but new ones came on the scene at a rapid pace. Anything helps!! Measured by sales, Lincoln NE is one of the countrys leading cities for eating out. Getting into this ancient Victorian mansionit was built in 1909 as a private residence for one of Hollywoods first real estate tycoonstakes some effort (you need to secure an invite from an actual club member), but once youre inside, youll embark on a nostalgic-filled night of up-close magic, strong cocktails, and mechanical owls thatll talk back to you. If its on the menu, make sure you get the Ostrich tacostheyre one-of-a-kind. Read on to discover the 11 best places to get a taste of Los Angeles, as it used to be. I liked the contemporary quotation of an observer in Columbia, MO who said that the decor of the era was becoming too standardized in 1978 he (or she) noticed that! The best thing on the menu is the #19, a pastrami sandwich with Swiss, coleslaw and Russian dressing. Im just curioushow did you find this postcard image? This class of ingredients comes with science-backed performance, though not all peptides are alike. 323-467-1175, 101coffeeshop.com. and into a time machine. In my non-scientific study of one (okay, me), I am always amazed at my sudden desperate need to go to a restaurant to eat when my finances are tight. 15 classic spots indelibly tied to the golden age of tinseltown. Could the restaurant photo at the top be a young Joe Manchin in 1979 Washington D.C.? Fred Harvey revisited Street food: tamales Famous in its day:Blums Women chefs before the1970s Speed eating Top posts in2020 Holiday greetings from 11thHeaven Dining with UsMortals Your favorite restaurant? Toledo was bestowed with Hardees, Perkins Pancakes, a Mexican chain, and, in 1972, the arrival of two Bob Evans eateries. Not that long ago, having lunch at the Chateau wasnt just a daytime activity, it was a full-on status symbol. WebHMS Bounty. blank, (Left) Owner Alexander Perino on the phone. Popular entres included stroganoff, Chinese spare ribs, Chicken Kiev and Veal Parmesan. Hippie and feminist restaurants stressed honest, peasant-style meals. In neon and stretch knits, dance straight on till morn. The family-friendly Mexican restaurant is one of the oldest in town and offers up all the standard nachos, burritos, and enchiladas. These fabled places can be a bit hard to definered leather booths, dimly lit rooms, and headshots on the wall are generally a Does anyone remember The Cosmos Restaurant near Ithaca College NY in 1971-1972? Opened by Al Mendelson and Nate Rimer, this classic Jewish deli has been catering to its Beverly Hills clientele since 1945. The hotel thrives still, though a protest of its current owner, the Sultan of Brunei, damaged its reputation for quite a while. The point is to become best friends with your server, drink too much red wine, order dishes named after celebrities like Nicky Hilton, and overdo it on the chicken parm. 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